[Limited time offer! Please enquire] 5-item course: Wild conger eel shabu-shabu course 12,000 yen

Course details

[Limited time offer! Please enquire] 5-item course: Wild conger eel shabu-shabu course 12,000 yen

13200 yen(Tax included)

10items
2-17persons

The season for wild conger eel has now arrived!! The fluffy texture of the fresh conger eel pulled from the fish tank gives you a taste of the season that can only be enjoyed at this time of year... *We plan to offer this item until the end of September, but as soon as we no longer have stock, we will no longer be able to offer it.

Course menu

◆Hamo no Zuri (harasu) sashimi...a rare cut!

◆Hamo liver...a rare cut! Enjoy with sesame oil and salt.

◆ Boiled conger eel

◆Grilled conger eel sashimi

Grilled Conger Eel

Conger eel tempura

◆Hamo shabu (conger eel over 2kg)

→ Awaji onions, Chinese cabbage, shimeji mushrooms, enoki mushrooms, shiitake mushrooms...

Plenty of vegetables, including tofu and mizuna.

Please enjoy our soup stock, which is very popular among our regular customers.

◆ Rice porridge or somen noodles to finish off the meal

...Even though you should be full after the hot pot, you will find yourself eating this outstanding dish in no time, as all the delicious flavor of the conger eel is blended into it.

The chef will season the dish again to make it easy to eat.

◆ incense

◆ Dessert

Please enjoy the seasonal ingredients to the fullest until the very last bite.

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 22:00 two days before your visit date

Confirm availability / make reservation for this course

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2025/05/29 update